Château Petit Soutard Saint-Emilion Grand Cru (Red) - AOC SAINT EMILION GRAND CRU
Petit Soutard, Château Soutard's second wine, comes from a terroir composed of clayey-limestone plateau, clayey hillsides and sandy pied de cote. It offers wines with notes of red fruit, round on the palate, velvety and nicely structured.
Terroir: Clay-limestone plateau, clay slopes, sandy pied de cote.
Blend: 64% Merlot, 30% Cabernet Franc, 4% Cabernet Sauvignon and 2% Malbec.
Harvesting and vinification: Hand-picked. Grapes kept in cold storage. Gravity sorting and transfer.
Type of vats: 60hl thermo-regulated wooden vats, 60hl double-walled truncated-cone stainless-steel vats.
Ageing in French oak barrels: 40% new barrels, 50% one-wine barrels and 10% amphoras.
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