Château Petit Faurie de Soutard Saint-Emilion Grand Cru Classé (red) - AOC SAINT EMILION GRAND CRU
This 8-hectare estate is located on the heights of Saint-Emilion, on a terroir of clay-limestone slopes and sandy hilltops. The wines of this grand cru classé boast elegant tannins, an intense mouthfeel, velvety tannins and a long, aromatic finish.
The nose reveals notes of black fruits and spices. The attack on the palate is suave, with blackberry, cherry and a lovely freshness.
Location: 800 m from Saint-Emilion
Total surface area: 8 hectares
Terroirs: Clay-limestone hillside and sandy foot of slope
Blend: 80% Merlot, 15% Cabernet franc, 5% Cabernet sauvignon.
Average vine age: 30 years
Harvesting: Hand-picked. Densimetric sorting. Gravity transfer.
Vinification: Temperature-controlled stainless-steel vats.
Aged in French oak barrels: 50% new barrels, 50% one-wine barrels.
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